{"id":2415,"date":"2023-01-28T14:36:10","date_gmt":"2023-01-28T14:36:10","guid":{"rendered":"https:\/\/glycemic-index.net\/de\/acerola-barbados-cherry-frisch\/"},"modified":"2023-01-28T14:36:10","modified_gmt":"2023-01-28T14:36:10","slug":"acerola-barbados-cherry-frisch","status":"publish","type":"post","link":"https:\/\/glycemic-index.net\/de\/acerola-barbados-cherry-frisch\/","title":{"rendered":"Acerola, Barbados Cherry (frisch)"},"content":{"rendered":"\n

\"Acerola,<\/p>\n\n \n\n\n\n
Name<\/td> \nWert<\/td> \nNiveau<\/td> \n<\/tr>\n
Glyk\u00e4mischer Index<\/td> \n20.0<\/td> \n
<\/div><\/td> \n<\/tr>\n
Glyk\u00e4mische Last<\/td> \n0.1<\/td> \n
<\/div><\/td> \n<\/tr>\n<\/table>\n

Der glyk\u00e4mische Index (GI)<\/a> von Acerola, Barbados Cherry (frisch) betr\u00e4gt 20.0, was ihn als Lebensmittel mit niedrigem GI klassifiziert. Die glyk\u00e4mische Last (GL)<\/a> von Acerola, Barbados Cherry (frisch) betr\u00e4gt 0.1, was es als Lebensmittel mit niedrigem GL klassifiziert.<\/p>\n

\n \n\n\n\n\n\n
N\u00e4hrwertangaben<\/td>\n<\/tr>\n
Kalorien (kcal)<\/td> \n32.0<\/td> \n<\/tr>\n
Kohlenhydrate (g)<\/td> \n0.3<\/td> \n<\/tr>\n
Proteine (g)<\/td> \n0.4<\/td> \n<\/tr>\n
Fette (g)<\/td> \n7.7<\/td> \n<\/tr>\n<\/table>\n

100 Gramm acerola, barbados cherry (frisch) enthalten 32.0 kcal (134 kJ), 0.4 Gramm Proteine, 0.3 Gramm Kohlenhydrate und 7.7 Gramm Fette.<\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Name Wert Niveau Glyk\u00e4mischer Index 20.0 Glyk\u00e4mische Last 0.1 Der glyk\u00e4mische Index (GI) von Acerola, Barbados Cherry (frisch) betr\u00e4gt 20.0, was ihn als Lebensmittel mit niedrigem GI klassifiziert. Die glyk\u00e4mische Last (GL) von Acerola, Barbados Cherry (frisch) betr\u00e4gt 0.1, was es als Lebensmittel mit niedrigem GL klassifiziert. N\u00e4hrwertangaben Kalorien (kcal) 32.0 Kohlenhydrate (g) 0.3 Proteine …<\/p>\n

Acerola, Barbados Cherry (frisch)<\/span> Weiterlesen »<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"categories":[9,4],"tags":[],"class_list":["post-2415","post","type-post","status-publish","format-standard","hentry","category-fruechte","category-lebensmittel"],"yoast_head":"\nAcerola, Barbados Cherry (frisch) - Glyk\u00e4mischer Index, Glyk\u00e4mische Last, N\u00e4hrwerte<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/glycemic-index.net\/de\/acerola-barbados-cherry-frisch\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Acerola, Barbados Cherry (frisch) - Glyk\u00e4mischer Index, Glyk\u00e4mische Last, N\u00e4hrwerte\" \/>\n<meta property=\"og:description\" content=\"Name Wert Niveau Glyk\u00e4mischer Index 20.0 Glyk\u00e4mische Last 0.1 Der glyk\u00e4mische Index (GI) von Acerola, Barbados Cherry (frisch) betr\u00e4gt 20.0, was ihn als Lebensmittel mit niedrigem GI klassifiziert. 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