Potatoes, microwaved, cooked in skin, flesh and skin, without salt: Glycemic Index (GI), Glycemic Load (GL) and Nutrition Facts
Overview Name Value Color Glycemic index High Glycemic load Medium Glycemic Index Potatoes, microwaved, cooked in skin, flesh and skin, without salt is likely to have a high glycemic index, as estimated by the AI Glycemic Index Estimator. Check out high glycemic index foods page to view the foods with lab verified GI indices. How …
