Croissant
Glycemic Index Glycemic Load 70.0 21.7 The glycemic index (GI) of croissant equals to 70.0, which classifies it as a high GI food. The glycemic load (GL) of croissant is equal to 21.7, which classifies it as a high GL food. Nutrition Facts Calories (kcal) 287.0 Carbohydrates (g) 31.0 Proteins (g) 6.3 Fats (g) 14.0 …




