Foods

Milk chocolate

Glycemic index of milk chocolate The glycemic index (GI) of milk chocolate equals to 49, which classifies it as a low GI food. Glycemic load of milk chocolate The glycemic load (GL) of milk chocolate is equal to 28.9, which classifies it as a high GL food. Milk chocolate: Calories and Nutritional info 100 grams …

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Corn flour

Corn flour

Glycemic Index Glycemic Load 70.0 53.8 The glycemic index (GI) of corn flour equals to 70.0, which classifies it as a high GI food. The glycemic load (GL) of corn flour is equal to 53.8, which classifies it as a high GL food. Nutrition Facts Calories (kcal) 361.0 Carbohydrates (g) 76.8 Proteins (g) 6.9 Fats …

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Oats, Hercules

Glycemic index of oats, hercules The glycemic index (GI) of oats, hercules equals to 59, which classifies it as a medium GI food. Glycemic load of oats, hercules The glycemic load (GL) of oats, hercules is equal to 36.0, which classifies it as a high GL food. Oats, Hercules: Calories and Nutritional info 100 grams …

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Bran (wheat, oat)

Glycemic index of bran (wheat, oat) The glycemic index (GI) of bran (wheat, oat) equals to 15, which classifies it as a low GI food. Glycemic load of bran (wheat, oat) The glycemic load (GL) of bran (wheat, oat) is equal to 6.8, which classifies it as a low GL food. Bran (wheat, oat): Calories …

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Parsley

Glycemic index of parsley The glycemic index (GI) of parsley equals to 15, which classifies it as a low GI food. Glycemic load of parsley The glycemic load (GL) of parsley is equal to 0.9, which classifies it as a low GL food. Parsley: Calories and Nutritional info 100 grams of parsley contain 36 kcal …

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Popcorn

Glycemic index of popcorn The glycemic index (GI) of popcorn equals to 55, which classifies it as a low GI food. Glycemic load of popcorn The glycemic load (GL) of popcorn is equal to 40.7, which classifies it as a high GL food. Popcorn: Calories and Nutritional info 100 grams of popcorn contain 375 kcal …

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Turnip (cooked, boiled)

Turnip (cooked, boiled)

Glycemic Index Glycemic Load 85.0 3.9 The glycemic index (GI) of turnip (cooked, boiled) equals to 85.0, which classifies it as a high GI food. The glycemic load (GL) of turnip (cooked, boiled) is equal to 3.9, which classifies it as a low GL food. Nutrition Facts Calories (kcal) 26.0 Carbohydrates (g) 4.6 Proteins (g) …

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Glycemic index of brown rice

Brown rice: Glycemic Index (GI), Glycemic Load (GL) and Nutrition Facts

Overview Name Value Level Glycemic index 50 Glycemic load 36.5 Glycemic Index of Brown rice The glycemic index of brown rice is estimated to be around 50-55, which is considered to be a low glycemic index value. The glycemic index is a measure of how quickly a food raises blood sugar levels after consumption, and …

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Beets (Boiled)

Glycemic index of beets (boiled) The glycemic index (GI) of beets (boiled) equals to 65, which classifies it as a medium GI food. Glycemic load of beets (boiled) The glycemic load (GL) of beets (boiled) is equal to 7.0, which classifies it as a low GL food. Beets (Boiled): Calories and Nutritional info 100 grams …

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Rice Syrup

Rice Syrup

Glycemic Index Glycemic Load 100.0 77.0 The glycemic index (GI) of rice syrup equals to 100.0, which classifies it as a high GI food. The glycemic load (GL) of rice syrup is equal to 77.0, which classifies it as a high GL food. Nutrition Facts Calories (kcal) 311.0 Carbohydrates (g) 77.0 Proteins (g) 0.5 Fats …

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